One of the challenges facing the Albanian community in the United States is the preservation of language, culture, and tradition. Albanian-Americans try to preserve traditional Albanian dances for younger generations through various organizations, such as the “Gjergj Kastrioti” group in Michigan. Voice of America reported on an hour-long lesson by this group, which was created… Continue reading The efforts of the Albanian-American community to preserve their culture and traditions
Bebe Rexha’s eyes welled with tears after hearing Dolly Parton on her song “Seasons” for the first time. Recruiting the music icon for the record, which Rexha initially thought was a “shot in the dark,” was now reality. “The first time listened to it, I cried,” said the Grammy nominee. “It’s just so beautiful. I… Continue reading Bebe Rexha ignites a ’70s disco inferno with new album ‘Bebe’
Vlera Sela, the founder of the Staten Island Learning Center, has dedicated her career to supporting and empowering students with learning disabilities. As an Albanian-American, Sela recognizes the role that access to education has played in the oppression and empowerment of her community. In a recent interview with Atlantiku, Sela discussed her personal experiences and… Continue reading Empowering the Albanian Community through Education: A Conversation with Vlera Sela
On April 24, 2023, a book promotion event was held in Dallas, Texas, focusing on the subject of Serbian genocide on Albanians from 1844-1999. The event aimed to raise awareness about the atrocities committed against the Albanian people by the Serbian regime during that period. The promotion featured several books on the topic, including works… Continue reading Book Promotion Event Sheds Light on Serbian Genocide on Albanians in Dallas, Texas
Earth Day is an annual event celebrated around the world on April 22nd to promote environmental protection and raise awareness about issues affecting the planet. This year, the New York State Assembly Member representing the 80th Assembly District in the Bronx, John Zaccaro Jr, marked the occasion by organizing a clean-up effort at Zimmerman Park… Continue reading Albanian Community Joins JZ for Earth Day Clean-Up in Allerton’s Zimmerman Park
In the 1920s, Albania saw the establishment of its first technical and vocational schools, which were supported by the United States. The Harry Fultz Institute in Tirana and the Albanian-American Schools of Agriculture in Golem, Kavajë, were both founded with American aid. The Harry Fultz Institute, established in 1921, was financed by the American Red… Continue reading Teachers and students of the Albanian-American school in Tirana, in the years 1921-1925
The Albanian restaurant “Ç’ka Ka Qëllu” was listed by The New York Times as one of the 100 best in New York. The prestigious American has made a list of the 100 best restaurants out of 27,000 that were in the competition. The owner of the restaurant is the Albanian citizen from Kosovo, Ramiz Kukaj.… Continue reading The restaurant with Albanian dishes is declared among the 100 best in New York
Oda e Gezimeve, which means “hall of celebrations” in Albanian, is a cultural initiative that seeks to preserve and showcase the rich traditions of Albania to the world. The founders of this initiative were raised in Albania and have a deep appreciation for the cultural heritage of their country. They believe that it is essential… Continue reading Preserving Cultural Heritage: The Story of Oda e Gezimeve
Benny Bajrami has spent two decades at Nick & Sam’s as a confidant and confessor for Dallas’ most elite. It’s a warm Saturday afternoon at Dallas’ see-and-be-seen steakhouse Nick & Sam’s. Inside the dim, cavernous building where time vanishes, one of the restaurant’s most influential characters straightens table settings in the dining room before the… Continue reading Do you know Dallas’ most in-demand restaurant server? Luka, Shaq and numerous CEOs do
Fërgesë is a traditional Albanian dish that is known for its rich and savory flavor. This dish is made with a combination of peppers, onions, tomatoes, and two types of cheese, feta and kaçkavall. It is easy to prepare and is perfect for a family dinner or a potluck with friends. In this step-by-step guide,… Continue reading Fërgesë – A Step-by-Step Guide to Cooking This Traditional Albanian Dish
