Albanian cuisine is a unique blend of flavors and ingredients that are influenced by the country’s historical interactions with neighboring cultures, including Greek, Turkish, and Italian. One of the most popular Albanian traditional dishes is Tavë Kosi, a baked lamb and yogurt casserole. Here is a step-by-step guide on how to cook this delicious dish.… Continue reading “A Journey to the Heart of Albanian Cuisine: A Guide to Making Tavë Kosi”
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